Fuchka, chotpoti & jhalmuri, tossed on the corner.
Tok tamarind water, hot chotpoti, and jhalmuri mixed while you watch. Pick your jhal, pay by cash, bKash or on delivery.
Street food,
clean hands.
Four habits at every serving, and no claim we cannot show you at the cart.
Filtered water
Tok water and ice are made from filtered, boiled water. Ask to see the jug.
Gloves, tongs, spoons
Nobody touches your plate with bare hands. Gloves change when they get wet or dirty.
Cooked fresh, in small lots
Chotpoti and fuchka filling are made each afternoon and finished by closing time.
Peanut and egg labelled
Peanuts, boiled egg, mustard oil and tamarind are named on the menu so you can skip them.
Six corners of
the cart.
How much jhal
do you dare?
Mishti
No chilli. Sweet tamarind only, for children.
Halka
A pinch of green chilli. You will notice it, then forget it.
Moddhom
The usual Dhaka plate. Chilli, black salt, a little tok.
Jhal
Extra green chilli and chilli powder. Keep water close.
Shorbonash
Dried red chilli paste. We ask twice before we make it.
Tell us the number when you order. We write it on the slip and hand it to the cook.
Order with my jhalWhat the line
is waiting for.
We bring the
cart to you.
Birthdays, offices, weddings and rooftop parties inside Dhaka. Same filtered water, same gloves.
Small adda
৳3,500
Up to 30 plates
One cook and one helper for about 90 minutes. Fuchka, chotpoti or jhalmuri.
Birthday cart
৳6,500
Up to 70 plates
Two items of your choice, jhal chart for the guests, paper plates and a decorated cart.
Wedding or office
৳12,000
Up to 150 plates
Two carts, three cooks, all six corners of the menu. Book one week ahead.
Slips from
the cash box.
Sample customer notes for this demo stall.
2 egg fuchka, jhal 3
Fuchka on the corner of Road 4 beats every mall food court I have tried. The tok water is sharp and not watery.
Rafiq H., Dhanmondi
1 chotpoti, jhal 1
They changed gloves when I watched, and asked my jhal number. My daughter asked for mishti level, and got a smile.
Nusrat J., Mohammadpur
Birthday cart
Booked the cart for our office iftar. Seventy plates gone in an hour and the queue stayed calm.
Sabbir A., Lalmatia
Find the cart,
follow the smell.
Road 4 corner, beside the tea stall, Dhanmondi, Dhaka 1209
4:00 pm – 11:00 pm
3:30 pm – 11:30 pm
10:45 pm
Water and ice
Tok water and drinks use filtered, boiled water. Ice is made from the same water.
Contains
Chickpeas, potato, tamarind, mustard oil, boiled egg, yoghurt, wheat (fuchka, singara), peanuts in special jhalmuri.
Tell us first
We can skip peanuts or egg on request. The cart handles all of them, so we cannot promise an allergen-free plate.
Order, book
or just ask.
Is the water safe?
Tok water and ice are made from filtered, boiled water, kept in a covered jug. Ask us to show it.
Can I skip peanut, egg or onion?
Yes, tell us when you order. The cart handles them all, so we cannot promise a plate free of traces.
Do you deliver?
Yes, inside Dhanmondi and nearby for ৳40, free over ৳500. Fuchka shells and water travel in separate boxes so they stay crisp.
How far ahead should I book the cart?
One week for weddings and offices, two days for small addas. We confirm the date by phone.